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Detailed instructions on how to use a meat slicer effectively

Meat slicer is one of the most effective supporting equipment in restaurants and kitchens. With a compact design, flexible features, the machine will help the preparation of meat more quickly. Nonetheless, it helps to bring beautiful and attractive pieces of meat. So do you know how to use this type of machine? Let SGE guide you now!

Instructions of using a meat slicer

Meat slicer has a simple mechanism of operation, you just have to follow these steps:

Step 1: Start the machine: Turn on the switch to start the machine. Then adjust the thickness according to the needs

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Step 2: Place the material on the support trough and lower the clamp to keep the material from moving during the process

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Step 3: Start sliding the trough from left to right to slice by using the raw material with the rotating blade

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Step 4: After finishing, the product will come out at the back of the machine.

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Step 5: Receive the finished product: The raw material after being sliced looks very beautiful and reaches the same thinness as the standard size installed before

 

What foods can a meat slicer use for?

For many types of meat slicers, they are divided into separate uses including frozen meat slicers and cooked meat slicers. With these machines, they cannot be used together and can not slice hard foods such as bones, cartilage, pig ears … because this will batch the blade.

However, if you choose SGE Singapore meat slicing machines, you can use them to slice multiple types of foods:

Bacon

Potato

Salami

Cucumber

Carrot

Tomatoes

 

Some notes when using meat slicers. To ensure that the meat slicer equipment is always operated in a stable way, users should note some of the following:

Do not use the machine beyond the recommended capacity. Especially to ensure durability, you need to read the instructions carefully. Do not use the machine for too long, let the engine rest for 5-10 minutes before continuing.

 

Keep out of reach of children because the blade of the machine is quite sharp.

 

It is necessary to ensure a safe distance when using. It is recommended to use a soft water-absorbent towel to clean and clean the knife after using

Do not let the water soak into the machine, because it can damage the machine

 

HOW TO ORDER

  1. Order direct from www.sgesg.com 

  2. Order from SGE Facebook inbox: www.facebook.com/sgesg

  3.  Order by phone at: (+65) 88914519

 

CONTACT US

Spring Green Evolution Pte Ltd
Showroom: 66 Tannery Lane, Sindo Building, #04-09. S347805
Telephone/WhatsApp: (+65) 88914519.
Email: info@sgesg.com
Facebook: www.facebook.com/SGEsg
Website: www.sgesg.com

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